Spaghetti Seasoning Mix

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I love having this mix on hand. I use it in not only my spaghetti sauce, but I also use it in the sauce for my lasagna. I had all these ingredients on hand AND it does work and taste as well as the store-bought, overpriced packaged seasoning mix. I was very pleased with this discovery….which reminds me…. I need to make another batch. Enjoy!

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Spaghetti Seasoning Mix

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Servings: 1 Cup
Course: Dinner, Pasta
Ingredients Method

Ingredients
  

  • 1/4 Cup Cornstarch
  • 1/4 Cup Dried Minced Onions
  • 1/4 Cup Dried Parsley Flakes
  • 4 Teaspoons Salt
  • 4 Teaspoons Sugar
  • 2 Teaspoons Garlic Powder
  • 2 Teaspoons Oregano
  • 2 Teaspoons Basil
  • 1/4 Teaspoon Dried Thyme
  • 1/4 Teaspoon Sage

Method
 

  1. my type of mixing is always the ‘dump method’ ….Dump all into a bowl, combine and store in a glass container or jar.
  2. Add 1/4 Cup to 1 pound of fried out hamburger. Add 1 can stewed tomatoes and 1 can of tomato sauce.
  3. (Another option…. add 1/4 cup to 1 pound fried out hamburger. Add 2 cups of water and 1 6-ounce can tomato paste)

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