Ohhh soooo much flavor! Even hubby dearest was filled up with an all vegetable dinner.
<div class="hrecipe h-recipe
- 1 tablespoon olive oil
- 1 small onion, finely diced
- 1 green bell pepper, finely diced
- 1 red bell pepper, finely diced
- 1 15-ounce can black beans, drained and rinsed
- 3 cups shredded cabbage
- 1 cup frozen corn
- 1 cup ready-to-serve brown rice
- the juice of 1 lime
- 1 packet of taco seasoning (I make my own taco seasoning mix and you can obtain that recipe HERE
- 1 garlic clove, minced
- corn tortillas
- garnishments of: diced tomato, shredded cheese & sour cream
In large skillet, saute onion, peppers, olive oil about 5 minutes. Add all EXCEPT tortillas and garnishments. reduce heat and cook/stir for 10 minutes.
spoon into tortillas and garnish with your desired toppings.
