- 1 .3-ounce lime flavor jello (you can also make this with lemon or orange jello)
- 2 8-ounce keylime yogurts (use lemon meringue with the lemon jello or orange with the orange jello)
- 1 8-ounce cool whip
- 1/2 cup boiling water
Dissolve jello in water.
Whisk in yogurt
Fold in cool whip
Refrigerate overnight.