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Chocolate Chip Cookies

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Servings: 2 small cookie sheet full or maybe dozen
Course: Baking & Bread, Dessert
Ingredients Method

Ingredients
  

  • 1 Egg
  • 1/2 cup Lard
  • 1 teaspoon Baking Soda
  • 1/2 teaspoon Salt
  • 1 Teaspoon Vanilla Extract
  • 1 Cup Flour (plus extra) Add a little extra if the dough does not form cookie balls easily.
  • 6 Tablespoons Sugar
  • 6 Tablespoons Light Brown Sugar
  • Chocolate Chips

Method
 

  1. Oven at 350 degrees.
  2. Set the chocolate chips aside. Combine everything else. Add more flour as needed until the dough is slightly sticky. Add chocolate chips last. How many ? Totally your call. Some like a LOT…and ….well some don’t. Bake until golden brown.