Burrito Pie

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Burrito Pie

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Servings: 2
Course: Beef, Dessert, Sandwiches, Vegetables
Ingredients Method Notes

Ingredients
  

  • 1/2 Cup Onion, chopped
  • 1 Pound of Hamburger
  • 1 teaspoon minced Garlic
  • 1/8 Cup Black Olives, sliced
  • 1/2 Cup canned Tomatoes with diced chilies in them
  • 1/4 Cup Diced green chilies
  • 1 Cup Taco Sauce
  • 1 can Refried Beans
  • 3-5 Flour Tortillas, cut into strips
  • 4 + ounces shredded Colby Cheese

Method
 

  1. Oven @ 350° Brown hamburger, onion & garlic. Drain fat. Add olives, canned tomatoes, green chilies, taco sauce & refried beans.
  2. Layer: Meat, Tortillas, Meat, Cheese… then Tortillas, Meat, Cheese until dish is full.
  3. Bake 25-30 minutes till chese is all bubbly and slightly browned.

Notes

When cutting the tortillas into strips, i use my pizza cutter.  I use up the old, stale flour tortillas for this recipe.  Tortillas that are just not good for anything else…except maybe the trash.
If you don’t have or like colby cheese, you can substitute with monterey jack or a mild cheddar cheese.
 

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